We are here with the chocolate sandwich recipe. Your kids will really love this sandwich.
Preparation time: 5 minutes + cooling
- 200 g chocolate ice cream, slightly soft
- 8 vanilla wafers
- 8 tablespoons candy sugar
- Place a scoop of ice cream on the waffle, crush it with the back of the spoon and spread it around the edges of the waffle. Cover with the remaining waffle, then dip the edges in cotton candy.
- Store the sweet sandwich you made in the freezer until it solidifies.
SATURATED FATS 0 g
CARBOHYDRATE 27 g
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